Pistachio Nut Swirl Cake or Coffeecake

Recipe by Mimi in Maine
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 25mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • FILLING:
  • Combine the sugar, cinnamon, and nuts together and set aside.
  • CAKE:
  • Mix the cake mix, pudding, eggs, sour cream, oil, food coloring, and almond together.
  • Beat at medium speed for 2 minutes; scrape and beat another minute.
  • Grease and flour a 10" tube pan.
  • Pour 1/3 of the batter in the pan.
  • Sprinkle with 1/2 of the sugar mixture and then put another layer of batter, and another layer of sugar.
  • Top with batter.
  • Bake at 350 for about 50 minutes or till done.
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