BHG $400 winner in the Crunch Kitchen Favorites category, January 2007. Cook time is approximate.
Serving Size: 1 (218) g
Servings Per Recipe: 6
Calories: 402.1
Calories from Fat 149 g 37 %
Total Fat 16.6 g 25 %
Saturated Fat 2.5 g 12 %
Cholesterol 77.4 mg 25 %
Sodium 219.6 mg 9 %
Total Carbohydrate 24.7 g 8 %
Dietary Fiber 2.2 g 8 %
Sugars 19.6 g 78 %
Protein 38.9 g 77 %