Piquant Tomato Sauce

Recipe by CountryLady
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 55mins
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine tomatoes, garlic, celery, peppers, onion& water in a large stainless steel or enamel saucepan.
  • Bring to a boil, reduce heat, cover & boil gently, stirring occasionally, for 20 minutes or until mixture has thickened& vegetables are soft.
  • Cool slightly; puree in a blender or food processor until smooth.
  • Return mixture to pot and add vinegar & spices.
  • Boil gently for 5 minutes to blend the flavours, stirring continuously.
  • Ladle sauce into hot, sterile jars allowing 1/2 inch of head space.
  • Process 15 minutes for 250 ml jars & 20 minutes for 500 ml jars.
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