Piquant Prince Edward Medley

Recipe by LAURIE
READY IN: 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dice the smoked bacon and cook in a sauté pan until crisp.
  • Drain crisp bacon on dry paper towels and reserve 2 tablespoons of Bacon Fat in a bowl.
  • Mix the remaining ingredients into the Bacon Fat.
  • In a hot pan, add the vegetables and heat until warm, stirring often.
  • Add the Bacon Fat mixture and the crisp Bacon.
  • Stir well in the pan and serve immediately.
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