Pink Spaghetti

Recipe by ROBIN PENA
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook spaghetti according to package directions.
  • In blender add tomato sauce, cream cheese, garlic, and bouillon.
  • Blend until cream cheese is smooth.
  • Pour spaghetti into a strainer and return pasta pan to stove on medium heat.
  • Pour sauce into pan and let cook for about 5 minutes; add in the ham.
  • Add the spaghetti back to pan and mix everything together.
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