Pineapple Spoon Bread

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READY IN: 1hr 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix sugar and flour.
  • Beat in eggs.
  • Add pineapple and its juice.
  • Melt butter and toss with croissant pieces.
  • Add to pineapple mixture.
  • Mix well.
  • Place in greased 2-quart casserole dish.
  • Bake at 350 degrees for 1 hour.
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