Pineapple Right-Side-Up Cookie Bars

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 15mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dump the pineapple in a strainer and let it drain while you cream the butter and sugar.
  • Add the flour and mix well. (you can do this in a food processor with hard butter cut into chunks and the steel blade).
  • Spread mixture out in a greased 9x13 inch pan and press it down evenly with your hands.
  • Bake at 350 degrees for 15-20 minutes. Remove from oven, but do not turn the oven off.
  • Mix the eggs with sugar.
  • Add pineapple concentrate and drained pineapple, mix.
  • Add salt and baking powder and stir it all up.
  • Add the flour and mix thoroughly. It will be runny, it will set in the oven.
  • Pour this mixture on top of the pan you just baked and stick it back in the oven.
  • Bake at 350 degrees for another 45-50 minutes.
  • Remove from oven and cool thoroughly.
  • Sprinkle with a little powdered sugar and cut into brownie-sized bars.
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