Pineapple Mint Iced Tea
This is from a Taste of Nova Scotia. Sounds delicious! Posted for ZWT 2006
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INGREDIENTS
Nutrition- 5cups water
- 3 -4
- 1
- 1⁄4cup lemon juice
- 1(1 1/3 liter) can pineapple juice
- 1teaspoon vanilla
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DIRECTIONS
- Put water, tea bags and mint in a large pot and bring to a boil.
- Turn heat to low and simmer for 20 minutes.
- Strain and dicard tea bags and mint. Reserve liquid.
- Comine pineapple juice, sugar or honey, vanilla and reserved tea liquid.
- Serve over ice.
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