Pineapple Ice

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 3
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
  • 15
    ounces canned crushed pineapple (no sugar added or in heavy syrup)
  • 2
    cups crushed ice
  • sugar (optional)
Advertisement

DIRECTIONS

  • Process the pineapples, juice and all, in the blender until pureed. Add the ice and process until smooth. Add sugar if desired.
  • Note: If you don't have a refrigerator with a crushed ice dispenser; first process ice cubes in your blender until you have 2 cups' worth.
Advertisement