Pineapple-Glazed Carrots

Recipe by Barb G.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put carrots in sauce pan.
  • Cover and cook until tender in a small amount of water and salt.
  • Drain.
  • Add pineapple tidbits, orange rind, brown sugar, cinnamon and butter.
  • Place over medium heat.
  • Toss lightly until glazed, about 5 minutes.
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