Pineapple Dessert

Recipe by Michelle S.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 9
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix eggs, sugar, drained pineapple, and butter.
  • Cook over medium-low heat until thick, stirring occasionally.
  • Cool mixture.
  • Add walnuts and vanilla.
  • Line a 8x8 square pan bottom with graham crackers.
  • Covering bottom completely.
  • Some breaking of the crackers may be required.
  • Spread pineapple mixture over the crackers.
  • Top with another layer of crackers, again covering filling completely.
  • Prepare jello per instructions.
  • When jello is nearly congealed, whip it until fluffy and pour over crackers.
  • Refrigerate 4-5 hours before serving.
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