Pineapple Cream Pudding

Submitted by WiGal

"This came from Microwave Times. You mix and cook the whole mixture in a 4 cup measuring cup, so it is easy. Seize the moment. Think of all those women on the 'Titanic' who waved off the dessert cart." Erma Bombeck"

 

• Ready In: 11mins
• Ingredients: 4
• Serves: 5

ingredients

• 1 1⁄3 cups milk
• 1 (3 ounce) package vanilla pudding mix
• 1 (8 ounce) can crushed pineapple, undrained
• 1⁄2 cup plain yogurt

directions

1. Measure milk in 4 cup glass measuring cup.
2. Stir in pudding mix and pineapple.
3. Microwave (high) uncovered for 5 and 1/2 minutes or until mixture starts to bubble, stirring once or twice during last half of cooking time.
4. Cool.
5. Stir in yogurt.
6. Spoon into serving dishes.

Reviews

[Sydney Mike]

Easy enough to prepare & so very satisfying! Loved the pineapple in it! I did use milk with 2% fat & also a fat-free vanilla yogurt! Another recipe that I can add to my pudding favorites! Thanks for sharing it! [Made & reviewed in Everyday Is a Holiday recipe tag]

 

[Julie Bs Hive]

Not only easy but so so good! I'd rate this more than 5 if it were in my power to do so. I used a French vanilla pudding and Oikos organic Greek yogurt. Made for ZWT5.

 

[kitty.rock]

This was so easy to make, and such a delicious finish for a light dinner. We loved the pineapple bits we found in this pudding. I made this with fat free milk and yogurt and it still turned out rich and flavorful. Thanks WiGal ~ made for ZWT5!

 

[Kittencalrecipezazz]

very good, I made this using Greek yogurt and added in a little sugar for more sweetness, great treat WiGal, thanks for sharing!

 

[Boomette]

This is so easy to do. Love that it uses the microwave. The taste is great. Thanks WiGal. Made for Holiday tag