Pineapple Coconut Bars

Recipe by mandabears
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READY IN: 50mins
YIELD: 36 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Spray a 13 x 9 pan with Bakers Joy or lightly grease and flour.
  • In a large bowl combine the cake mix, oatmeal, butter, and egg until mixture is crumbly.
  • Set aside 1 1/2 cups of crumb mixture.
  • Press rest of crumb mixture in to bottom of pan.
  • In a medium bowl, mix flour, condensed milk, pineapple, and nutmeg.
  • Mix well.
  • Pour over crust.
  • In a medium bowl combine chopped nuts, coconut and white chips and reserved crumb mixture.
  • Mix well.
  • Sprinkle evenly over filling.
  • Bake for 35-40 minutes or until golden brown.
  • Cool completely.
  • Cut in bars.
  • Store in refrigerator.
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