Pineapple Angel Food Cake

Name: Pineapple Angel Food Cake
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8-12 slices, 8-12 serving(s)
Ingredients: 1 (16 ounce) box angel food cake mix; 1 (20 ounce) can crushed pineapple

Be the first to review this recipe

Recipe by amichalik

This recipe is great for a quick dessert that is very light. It only takes two ingredients and is very easy to make. My only problem is that since it is so light I have caught myself eating almost half the cake by myself.

MAKE IT SHINE! ADD YOUR PHOTO

READY IN: 30mins

SERVES: 8-12

YIELD: 8-12 slices

UNITS: US

INGREDIENTS

Nutrition

1

(16 ounce) box angel food cake mix
1

(20 ounce) can crushed pineapple

DIRECTIONS

Preheat the oven to the required temperature.
Spray your bundt pan with cooking spray.
When the oven is preheated mix the cake mix and the can of crushed pineapple. Make sure that all of the cake mix is mixed well.
Pour immediately into the bundt pan and put into the oven.
Cake is done when the bottom looks dry and cracked.
Let cool completely before removing from pan.

Submit a Recipe Correction