Pineapple and Bacon

Submitted by Saturn

"This is adapted from the Company's Coming Appetizers cookbook. These are a great addition to any appetizer tray. They are easily recognized and readily welcomed!"

 

• Ready In: 25mins
• Ingredients: 2
• Yields: 24 appys
• Serves: 12

ingredients

• 24 pineapple chunks
• 8 slices bacon

directions

1. Fry bacon until clear and still soft. Do not cook completely or it won't roll when cool.
2. Depending on the length of bacon slices, cut crosswise into 2 or 3 pieces.
3. Wrap bacon around pineapple, securing with a toothpick.
4. Place in a shallow baking pan.
5. Bake in 350°F (180°C) oven for about 15 minutes or until bacon is cooked.
6. May also be broiled.
7. Variation: Use dates instead of pineapple.

Reviews

[Nimz_]

I had to take these away from DH so that I could get a photo for PAC that are that good. This is going into my favorite book. Just wonderful. I did my bacon in the microwave for 3 minutes and it was perfect to wrap around the pineapple. Done to perfection in the stated 15 minutes. Thanks Saturn Made for PAC Spring 2010 :)

 

[Clean Plate Club]

Simple divine!!!! My advice...use fresh pineapple and be careful not to overcook these little beauties.

 

[Gods Child]

I reminds me of my Grannys Christmas dinner. I never though I would ever taste that again. Great recipe I will keep using it.

 

[Irmgard]

Really yummy, just like ham decorated with pineapple!

 

[Leslie]

Pineapple and bacon, how can you go wrong? This makes a great addition to an appy tray. Delicious! Thanks Lou!