Pinakbet ( Philippine Vegetable Stew)

Recipe by Chef #261327
READY IN: 45mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Brown the ginger, garlic and onions.
  • Add two cups of water and all the ingredients.
  • Simmer vigourously for 20 minutes.
  • Stirring often.
  • It is done when the liquid is thick and the vegetables are tender.
  • Add salt if necessary.
  • Remove the ginger.
Advertisement