Pina Colada Cake

Recipe by Dawn399
READY IN: 1hr 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For cake, preheat oven to 350° F.
  • Mix all ingredients well.
  • Pour batter equally into 3 greased and floured round cake pans.
  • Bake for 25 minutes.
  • Cool and Frost.
  • For Frosting: Mix dry pudding mix and pineapple, then add cool whip.
  • Frost cooled cake, and sprinkle with coconut and refrigerate until serving.
  • Warning, since the frosting has cool whip in it, exposure to heat will make it runny.
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