Pillsbury Chocodiles

This is similar but not identical to the other chocodiles posted. This is from the Pillsbury Bakeoff cookbook. I haven't tried it yet.

Ready In:
40mins
Yields:
Units:

ingredients

directions

  • In a large bowl, combine everything for the base. Blend with a mixer to form dough. Press into an ungreased 15x10x1 jelly roll pan.
  • Bake at 350 for 20-25 minutes. Cool slightly, but not completely.
  • Make topping: melt chocolate chips. Stir in the 1/2 cup peanut butter and cornflakes. Spread on top of base. While everything is still warm, cut into bars.
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RECIPE MADE WITH LOVE BY

@Debbie R.
Contributor
@Debbie R.
Contributor
"This is similar but not identical to the other chocodiles posted. This is from the Pillsbury Bakeoff cookbook. I haven't tried it yet."
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  1. Debbie R.
    This is similar but not identical to the other chocodiles posted. This is from the Pillsbury Bakeoff cookbook. I haven't tried it yet.
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