Pie Crust Suet

Name: Pie Crust Suet
Prep time: 10 min
Total time: 10 min
Yield: 1 1/2 cups
Ingredients: 1 cup flour; 1/2 cup shortening; 1/4 teaspoon salt; water, to handle

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Recipe by Mimi in Maine

Get ready for winter and feeding the birds. Here is a recipe that I recently found that we can do anytime we make a pie. If you are not making a pie, just mix this batch up and put it out. The birds love it.

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READY IN: 10mins

YIELD: 1 1/2 cups

UNITS: US