Pickled Onions - Quick and Easy

READY IN: 35mins
YIELD: 2 Jars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • peel the onions and fit into a jar carefully to make a tight fit, The average size jar I use is one that gerkins came inches this amount makes at least 2 jars.
  • Fill the jar to the top with brown vinegar and add 2 dried chillis and 5-6 whole peppercorns. Seal well, place is a dark cupboard for two weeks. Then open and enjoy.
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