NUTRITION INFO
Serving Size: 1 (207) g
Servings Per Recipe:
12
AMT. PER SERVING % DAILY VALUE
Calories: 557.6
Calories from Fat 390 g 70 %
Total Fat 43.4 g 66 %
Saturated Fat 24.2 g 121 %
Cholesterol 216.2 mg
72 %
Total Carbohydrate
34.7 g
11 %
Dietary Fiber 0 g 0 %
Sugars 34.4 g 137 %