Peter Brady's " Pork Chops and Applesauce" Crock-Pot

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READY IN: 6hrs 5mins
YIELD: 8 chops
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put pie filling in crock.
  • Cover with applesauce.
  • Lay chops on top, pushing them down a bit into the apples.
  • cook on low 6-8 hours depending on your crockpot (new crocks seem to need less time).
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