Pesto Party Squares
a panful of savoury snacks... prep time includes chilling
READY IN: 2hrs 20mins
YIELD: 36 appetizers
UNITS: US
INGREDIENTS
Nutrition- 1 1⁄4cups finely crushed round buttery crackers (about 30)
- 3
- 16
- 7ounces pesto sauce
- 8
- 3
- 4
- 1
DIRECTIONS
- Preheat oven to 325 degrees F.
- Mix crumbs and butter press into 9" x 13" baking pan.
- Bake for 15 minutes.
- Beat cream cheese and pesto until well blended.
- Add 1/3 cup of the sour cream and the eggs beat until smooth.
- Pour mixture over crust and bake 20- 25 minutes until the center is set.
- Remove to cooling rack.
- Carefully spread 2/3 c sour cream over hot filling using scraper.
- Cool and refrigerate for at least 3 hours.
- Before serving, cut into squares and garnish with green onions and tomato.