Peruvian Potatoes With Avocado Dip

Recipe by Debbwl
READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F
  • Stir together oil and dry seasonings in a large bowl. Add potatoes and stir well to coat with mixture. Place on a large baking sheet and cook for 40 to 50 minutes (golden brown and tender when poked with fork), stirring occasionally.
  • Stir together all the dip ingredients in medium bowl.
  • Serve warm potatoes and avocado dip together.
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