Peruvian Papa Huancaina - Willy's Style

Recipe by rainna
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place boiled eggs, potatoes and onions on a serving dish.
  • Blend together in a blender the cream cheese, aji or yellow pepper, garlic, crackers, oil, milk, salt and pepper for 5 minutes until you get a thick mixture.
  • It should be just thick enough to cover the potatoes.
  • If the cheese sauce is watery, add half a boiled potato to thicken the sauce a little.
  • Remove from the blender and pour over the potatoes and eggs.
  • Top with black olives and lettuce for decoration.
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