Persimmon - Raisin Cookies

Recipe by LoveToCook
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READY IN: 25mins
SERVES: 16
YIELD: 36 Cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter, gradually add sugar, beating well.
  • Add eggs and beat well.
  • Combine flour, spices and salt-add to creamed mixture.
  • Mix well.
  • Combine persimmon pulp and baking soda; stir well and add to creamed mixture.
  • Stir in raisins and pecans.
  • Drop dough by tablespoons onto greased cookie sheets.
  • Bake at 350ºF for 12 to 15 minutes or until done.
  • Usually yields about 3 dozen.
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