Perfect Yorkshire Pudding

Recipe by Elmotoo
READY IN: 40mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Whisk together salt & flour; set aside.
  • In a medium bowl, whisk together eggs & milk.
  • Add flour mixture and whisk until combined; cover with plastic wrap & chill in the refrigerator at least 4 hours or overnight.
  • When the roast is done, raise oven temperature to 425°F.
  • Transfer enough pan drippings to coat pan & heat pan in oven until hot.
  • Remove batter from refrigerator & whisk well.
  • Remove pan from oven & quickly add batter.
  • Bake until crisp & golden 20-35 minutes.
  • Serve with prime rib & gravy.
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