Perfect Potato Salad With Capers
- Ready In:
- 45mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 2 lbs potatoes, unpeeled, washed
- 4 hard-boiled eggs (optional)
- 4 tablespoons white wine
- 3 tablespoons balsamic vinegar
- 8 tablespoons olive oil
- 2 tablespoons mustard
- 2 tablespoons capers
- 3 small pickled cucumbers, cut into strips
- parsley, chopped
- chives, chopped
- salt
- pepper
directions
- Cook potatoes, whole, unpeeled for 30-40 minute Peel it, while still warm, cut into small cubes.
- Put it into deep dish, add wine.
- Add capers, cucumbers, parsley, chives, eggs.
- Separately mix vinegar, mustard and oil, salt and pepper to taste. Pour it in the same deep dish.
- Mix it carefully.
- Serve, season with lemon and parsley leaves.
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