Perfect Popcorn

Recipe by Bay Laurel
READY IN: 5mins
SERVES: 4-6

INGREDIENTS

Nutrition
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DIRECTIONS

  • 1. Place a large pot on burner and turn on HIGH.
  • 2. In the large pot, pour in oil and popcorn.
  • 3. Place lid on top of pot and shake back and forth gently a few times.
  • 4. When you hear the first pop, begin shaking vigorously.
  • 5. As the pot fills to the top with popped popcorn, turn off burner and remove.
  • 6. Pour into one or two large empty bowl depending on how big they are.
  • 7. Coat with salt, parmesean cheese, and nutritional yeast flakes to your taste preference.
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