Perfect Chocolate Frosting

READY IN: 5mins
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a medium mixing bowl with an electric mixer on medium speed cream butter and chocolate until smooth.
  • On low speed gradually add powdered sugar alternating with milk, adding more if needed, until at desired consistency. Add vanilla and beat until smooth and creamy.
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