Peppery Beef Tenderloin
This is great done on a grill too!
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INGREDIENTS
Nutrition- 1teaspoon oregano
- 1teaspoon paprika
- 1teaspoon thyme
- 1teaspoon salt
- 1⁄2teaspoon garlic powder
- 1⁄2teaspoon onion powder
- 1⁄2teaspoon basil
- 1teaspoon cracked black pepper
- 1⁄8teaspoon cayenne pepper
- 3lbs beef tenderloin
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DIRECTIONS
- Mix all the spices together well.
- Rub into the tenderloin.
- Place on rack in a roasting pan.
- Bake at 400* for 45 minutes----rare; 60 minutes---medium rare; 65 minutes---medium; 73 minutes---well done.
- Let stand for 10 minutes before slicing.
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