Peppery Beef Tenderloin

Peppery Beef Tenderloin created by Maria

This is great done on a grill too!

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Mix all the spices together well.
  • Rub into the tenderloin.
  • Place on rack in a roasting pan.
  • Bake at 400* for 45 minutes----rare; 60 minutes---medium rare; 65 minutes---medium; 73 minutes---well done.
  • Let stand for 10 minutes before slicing.
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RECIPE MADE WITH LOVE BY

@MizzNezz
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@MizzNezz
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"This is great done on a grill too!"
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  1. Maria
    Peppery Beef Tenderloin Created by Maria
    Reply
  2. hodgemo2
    Tasty! I love this rub; it far and away beats similar peppery rubs I've tried. I'm actually considering making it up in bulk to have on hand....and maybe trying it on other dishes. I cooked for 1 hour (raised to 425ish for the last 10 minutes or so) and it was a very nice well done. Going in the favorites pile!
    Reply
  3. Kathy
    Peppery Beef Tenderloin Created by Kathy
    Reply
  4. Kathy
    Peppery Beef Tenderloin Created by Kathy
    Reply
  5. Kathy
    Peppery Beef Tenderloin Created by Kathy
    Reply
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