Pepperoni Penne

Recipe by Melba Sundevil
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook penne until al dente, about 13 minutes.
  • Cut pepperoni into smaller pieces, saute pepperoni in medium pan until golden. Discard all but 3 tbsp of grease.
  • Stir in garlic, cook for 30 seconds.
  • Add tomatoes and cook for 5 minutes.
  • Reduce heat to low, stir in cream, salt and pepper.
  • Drain pasta, toss with pepperoni mixture, finish off with the parsley and parmesan cheese.
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