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Pepper Papaya Pineapple Chutney

Pepper Papaya Pineapple Chutney created by threeovens

The spicey hot chili paste can be a little dangerous, so be careful not to use too much.

Ready In:
1hr 10mins
Yields:
Units:

ingredients

  • 1 small fresh pineapple, peeled, cored and chopped
  • 1 medium fresh papaya, seeded, peeled and chopped
  • 1 tablespoon gingerroot, minced
  • 6 tablespoons sugar
  • 1 tablespoon hot chili paste

directions

  • In a medium saucepan, combine all ingredients except chili paste.
  • Cook over medium heat for 1 hour or until mixture has syrupy consistency.
  • Fold in chili paste.
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RECIPE MADE WITH LOVE BY

@morgainegeiser
Contributor
@morgainegeiser
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"The spicey hot chili paste can be a little dangerous, so be careful not to use too much."
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  1. threeovens
    Wow, this was very good. For some reason the chili paste does seem hotter in this recipe. Perhaps it is because it is combined with sweetness? I don't know, but I liked this very well. Made for ZWT 7.
    Reply
  2. threeovens
    Pepper Papaya Pineapple Chutney Created by threeovens
    Reply
  3. morgainegeiser
    The spicey hot chili paste can be a little dangerous, so be careful not to use too much.
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