From Cooking Light.
Serving Size: 1 (134) g
Servings Per Recipe: 16
Calories: 354.8
Calories from Fat 213 g 60 %
Total Fat 23.7 g 36 %
Saturated Fat 9.2 g 46 %
Cholesterol 98.9 mg 32 %
Sodium 179.3 mg 7 %
Total Carbohydrate 3.8 g 1 %
Dietary Fiber 0.2 g 0 %
Sugars 1.4 g 5 %
Protein 29.6 g 59 %