Pepper Bellies

Submitted by Chef #1800343845

"my favorite recipe growing up!"

 

• Ready In: 1hr
• Ingredients: 10
• Serves: 4

ingredients

• 1 lb ground beef
• 1 large tomatoes, diced
• 1 onion, diced
• 1⁄2 head lettuce
• 1 (14 ounce) can refried beans
• 1 (8 ounce) packet taco seasoning
• 1 (14 1/2 ounce) can chili
• 1 (8 ounce) package taco blend cheese
• 1 (4 ounce) can green chilies (optional)
• 1 (10 ounce) bag Fritos corn chips

directions

1. brown ground beef, drain off excess fat, return to pan and add taco seasoning following directions.
2. heat refried beans. when heated thru turn off heat.
3. heat chili. when heated thru, turn off heat.
4. dice vegetables and place in separate bowls.
5. in a bowl or a plate (personal preference) place a handful of fritos corn chips.
6. then layer on the beef, refried beans, chili, cheese, and vegetables as desired.
7. add taco sauce and/or salsa as desired.