Peperonato

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the oil in a large, preferably non-stick pan and add the onion and mushrooms, cover and fry gently for 10 minutes or until it is beginning to soften.
  • Add the garlic and gently sauté for a further 5 minutes.
  • Add the peppers and sauté for 5 minutes, stirring frequently.
  • Add the tomato and wine, and simmer for 15 minutes.
  • Add the basil, season to taste and simmer for another 5 minutes.
  • Serve cold or at room temperature as part of an antipasto-style spread or warm as an accompaniment to meat or fish.
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