Penzey's Pumpkin Bars With Brown Butter Icing

Recipe by Junkintrunk
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 18-24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • For bars:
  • Preheat oven to 350°F.
  • Cream butter.
  • Add brown sugar, eggs, pumpkin, and vanilla; mix well.
  • In separate bowl, sift all of dry ingredients together.
  • Gradually add to the wet mixture and mix well.
  • Pour into a greased 9x-inch13 pan and bake for 15-20 minutes.
  • Let cool then top with brown butter icing.
  • Icing directions:
  • In a heavy bottomed pan, heat butter over low heat until it is a light brown color.
  • Remove from heat and add powdered sugar, vanilla, and milk.
  • Whisk until smooth and well blended.
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