Pennsylvania Dutch Shoo-Fly Cake

Recipe by keen5
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together (like a crumbly pie crust) flour, shortening, sugars in a large bowl, reserving 1/2 cup of the crumbs for top of cake.
  • In another bowl, mix: molasses, baking soda and hot water.
  • Stir until mixed and some of the foam disappears.
  • Add to the crumb mixture and stir until blended.
  • Put in a 9 X 13 inch loaf pan that has been greased and floured.
  • Put the 1/2 cup crumb mixture on top and bake for 1 hour at 350 deg.
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