Penne With Shrimp and Mushrooms - on the Lighter Side

Recipe by CaliforniaJan
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large nonstick skillet, melt the margarine.
  • Add the onion and garlic; cook, stirring as needed, until softened, about 5 minutes.
  • Add the shrimp and mushrooms; cook, stirring as needed, until the shrimp turn pink and the mushrooms have released their liquid, 6 - 8 minutes.
  • Stir in the parsley, lemon juice, and pepper.
  • Serve the penne, topped with the shrimp mixture.
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