Peking Pork Chops

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 7hrs 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Place red pepper, green pepper and onion in bottom of a crock pot. Place pork chops on top.
  • Mix together ginger, soy sauce, hoisin sauce, brown sugar, ketchup, garlic, salt and pepper. Pour over pork chops.
  • Cook on low 4-6 hours.
  • Add pineapple chunks and cook 1 hour longer. Serve over cooked white rice.
Advertisement