Another family recipe. This was my favorite meal as a kid and I would beg for it as my birthday dinners. Even better as leftovers!
Serving Size: 1 (413) g
Servings Per Recipe: 4
Calories: 571.2
Calories from Fat 181 g 32 %
Total Fat 20.1 g 30 %
Saturated Fat 7 g 34 %
Cholesterol 52.3 mg 17 %
Sodium 1440 mg 59 %
Total Carbohydrate 74.3 g 24 %
Dietary Fiber 4.8 g 19 %
Sugars 7.2 g 28 %
Protein 26.4 g 52 %