Pecanettes

Recipe by No Stress Chef
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READY IN: 40mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Blend together first 3 ingredients into a pie-crust-like consistency. Don't overmix. Shape into 2 dozen 1" balls.
  • Spray mini-muffin tins with cooking spray. Place 1 crust ball into each tin. Shape each into mini-crust with your thumb.
  • Combine egg, brown sugar, vanilla, butter, salt and pecans. Fill each crust with filling.
  • Bake for 25 minutes. Let cool in tins shortly and then remove and cool on wire racks.
  • Dust with powdered sugar.
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