Pecan Pralines

Recipe by DarleneG
READY IN: 1hr
SERVES: 18
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook everything over medium heat to 240°F on a candy thermometer.
  • Remove from heat and beat till it starts to thicken. This takes a while, so you have to have good arms!
  • Drop by large spoonfuls onto wax paper.
  • Cool and wrap individually in plastic wrap or store in an airtight container.
Advertisement