Pecan Pie Tassies

Recipe by Tasses
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 24
YIELD: 1 tassie
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Preheat oven 350 degrees.
  • Dough: Mix cream cheese, butter and flour to form dough.
  • Chill for 20 minutes.
  • Divide dough into 24 sections.
  • Press each dough into cooking oil sprayed mini muffin cups.
  • Filling: Mix eggs, syrup, vanilla, pecans, sugar and butter.
  • Pour filling to 3/4 full in each dough cup.
  • Bake 25 minutes until crust is brown and filling is dark.
  • Let cool to set completely.
Advertisement