Pecan Petit Cookies

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READY IN: 30mins
SERVES: 30
YIELD: 30 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 325 degrees.
  • Cream butter and sugar.
  • Blend in vanilla.
  • Add flour, mixing well.
  • Stir in chopped pecans.
  • Shape tablespoonfuls of dough into balls and place on an ungreased cookie sheet.
  • Bake at 325 degrees for 20 minutes.
  • Cool slightly and roll in powdered sugar.
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