Pecan Bars

Recipe by PaulaG
READY IN: 55mins
SERVES: 24
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F.
  • Spray a non-stick 11x7x2-inch pan with cooking spray.
  • Mix all crust ingredients until well mixed and crumbly.
  • Press into prepared pan and bake for 10 minutes.
  • Mix eggs, maple syrup, brown sugar, flour, salt and vanilla.
  • Pour over baked crust.
  • Sprinkle the 1 cup of chopped pecans over top and bake an additional 25 minutes.
  • Cut while still warm.
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