Peas With a Fresh Tarragon Goat Cheese Sauce

Submitted by Corrinne J

"This recipe is perfect as a unique side dish! Peas with fresh tarragon and creamy goat cheese is perfect for any dinner."

 

• Ready In: 15mins
• Ingredients: 3
• Yields: 1 dish
• Serves: 8-10

ingredients

• 1 lb peas
• 1 (5 1/3 ounce) package chavrie fresh goat cheese, pyramid
• 1 teaspoon chopped tarragon

directions

1. Blend Chavrie, and tarragon in medium sauce pot.
2. Bring to a gentle simmer.
3. Add peas and simmer until thoroughly heated about 5 minutes.
4. Serve in a casserole dish.

5. Serving Suggestion:

6. Garnish with fresh chopped parsley.
7. Replace tarragon with mint.