Peas a L'orange

Peas a L'orange created by Lori Mama

An easy way to update your peas. *Can be made vegetarian using vegetable stock granules in place of chicken bouillon.*

Ready In:
5mins
Serves:
Units:

ingredients

directions

  • Combine water and salt in a medium saucepan. Bring to a full boil. Add peas. Return to a boil. Reduce heat to a simmer. Cover and cook 1 minute.
  • Drain peas in a colander.
  • Combine remaining ingredients in saucepan. Warm over low heat. Stir in drained peas.
  • Cover and keep warm over very low heat 2 minutes to blend flavors.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@Debbwl
Contributor
@Debbwl
Contributor
"An easy way to update your peas. *Can be made vegetarian using vegetable stock granules in place of chicken bouillon.*"

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. BakinBaby
    Wow.... made for Christmas eve dinner and loved by all. Perfect just as it was written. Thanks Deb.
  2. Lori Mama
    Peas a L'orange Created by Lori Mama
  3. Lori Mama
    Loved this pea recipe! Nothing more to add. Made for Everyday Holiday Tag. :)
  4. Sydney Mike
    OUTSTANDING way to dress up the lowly pea! We love 'em but often just have them combined with brown rice! This recipe is so quick & easy, & the resulting peas are exceptionally tasty! No doubt about this being a great keeper recipe! Thanks for sharing it! [Tagged & made in Please Review My Recipe]
  5. Karen Elizabeth
    Peas a L'orange Created by Karen Elizabeth
Advertisement

Find More Recipes