Pear and Blue Cheese Puffs

Recipe by evelynathens
READY IN: 35mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400F.
  • Toss pears in sugar.
  • Set aside.
  • Roll pastry out into a 14 inch square on a lightly floured board.
  • Cut into 36 equal squares.
  • Place each in a mini muffin pan.
  • Place equal amounts of pear and blue cheese in pastry lined pans.
  • Top each with 2 or 3 dried cherries or cranberries.
  • Bake for 12 to 15 minutes, until puffed and golden.
  • Serve warm.
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