Peanut Butter Soup

Recipe by RogerOH
READY IN: 7mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (10 3/4 ounce) can condensed cream of celery soup
  • 13
    cup peanut butter (Creamy or Crunchy)
  • celery salt
  • oyster crackers
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DIRECTIONS

  • Mix soup in small sauce pan per label directions
  • Add 2 Tbs of Peanut Butter
  • Heat soup on medium heat, stirring occasionally, until Peanut Butter is melted and soup is heated through
  • Ladle into bowl and sprinkle to taste with celery salt
  • Serve with oyster crackers.
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